AUTHENTIC CHINESE
Dinner restaurant has served food from the Szechuan and Cantonese cuisine since 1989 in the heart of Oslo. We are proud to still be able to offer an exciting journey within the Chinese food culture.
Traditionally a Chinese meal contains many dishes that you share among the guests at the table to form a social setting for your meal. Our menu is composed in such a way to compliment this tradition. Find out more…
ReNOWNED DISHES
Luxurious yet truly authentic Chinese cuisine is our craft.
Our menu features a variety of Cantonese and Szechuan dishes. Signature dishes include our Crispy Duck, , as well as a selection of dim sum made freshly by hand every day.
ENJOY DINNER AT HOME
We are pleased to bring your favourite dishes, including our Crispy Duck, in the comfort of your home. We offer both delivery and collection service for those who prefer to experience Dinner’s signature cuisine at home.
Choose your dishes from the Dinner Take away menu then choose your collection/delivery time - for up to 4000 NOK (no pre-order).
For orders exceeding 4000,- please send us an email at dinner@dinner.no or call +47 23 10 04 66
DIRECTIONS
DINNER BAR & RESTAURANT is located in National Theater, in the heart of oslo - BETWEEN THE ROYAL CASTLE AND THE PARLIAMENT. IT IS within WALKing distance TO AKER BRYGGE, THE ROYAL CASTLE OR CITY HALL FOR SIGHTSEEING.
The cantonese & szechuan Kitchen
The Cantonese kitchen is one of the main branches of the Chinese kitchen. It is known for its hot and numbing spices through its extensive use of garlic, chili and szechuanpepper. As well as peanuts, sesamepaste and ginger.
Dinner has a menu that combines tastes from the cantonese and szechuan kitchen. We offer a wide range of dishes which are ment for sharing in good company.
Dim Sum ⇧
The term “dim sum” comes from the Chinese dialect Cantonese, and translates to “touching heart” - order what your heart desires. Welcome to one of the best Asian restaurants Oslo can offer to ordering the dim sum your heart desires!
Dinner offers a variety of dim sum - different small dishes served as a lighter chinese meal called yum cha, meaning “drinking tea”
Dim sum is normally accompanied with tea, and the Chinese usually have the meal as brunch or lunch. Normal dim sum dishes contains different combinations of sweet and sour, vegetables, seafood and fruit, often served in small baskets, steamed or fried.
WOK ⇧
Wok is a type of thin, curved pan where your, in high temperature, prepare vegetables, noodles or meat.
The curved pan and the wok-technique where the ingredients are cut into small pieces came to China from Central-Asia during the Tang Dynasty. A common explanation to the wokking-technique is that it is energyeffective, because the preparation is quick. This is good for areas where there were a shortage of wood.
